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Acai: Uses, Side Effects, Interactions, Dosage, and Warning

Overview Information Acai, pronounced AH sigh EE, is a palm tree that is widely distributed in the northern area of South America. Its berries are used to make medicine.

Acai | NCCIH

The acai palm tree, native to tropical Central and South America, produces a deep purple fruit. The word “acai,” which comes from a language of the native people of the region, means “fruit that cries.” The acai fruit has long been an important food source for indigenous peoples of the region.

PREENTACION DEL ACAI pdf | Antioxidante | Chocolate

Aa: La fruta extraordinariamente rica en antioxidantes de la palma del as Alexander Schauss, PhD, FACN. Nota del traductor Esta presentacin ha sido traducida con la mayor fidelidad posible, en base a la presentacin original publicada por el Dr. Alexander Schauss, investigador prominente y de fama mundial en el cmulo de conocimientos y estudios sobre el Aa, autor de varios estudios ...

(PDF) An Evidence Based Systematic Review of Acai

An evidence based systematic review of acai (Euterpe oleracea) by the Natural Standard Research Collaboration consolidates the safety and efficacy data available in the scientific literature using ...

(PDF) Açai ( Euterpe oleracea ) ResearchGate

The pulp of the ian palm fruit, açai (Euterpe oleracea Mart.), has been found to have exceptional antioxidant capacity in vitro, particularly against the superoxide, peroxyl, and hydroxyl ...

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